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Commercial Meat Saws

Meat band saws offering prime performance with every cut.

Hobart designed its industrial meat saws to be easy to use and produce consistently excellent results. Both the upper and lower pulleys are completely enclosed. The blade is guarded above and below the cutting zone. There is a pusher plate to eliminate the need for handling items too close to the blade. With its integrated pulley system and 3-H.P. motor, Hobart’s meat band saws provide clean, precise cuts with every use. Hobart also offers an integrated pusher option which features a pusher plate that is integrated to the saw. This option, available on both the 6801 and 6614, prevents the pusher plate from getting lost and also provides added convenience.

INNOVATIVE DESIGN

Hobart’s commercial meat saws have an integrated pulley design, precisely balanced for true-running of the blade. The blade-retaining double flanges and center crown are designed for long life without loss of blade integrity. The rugged gauge plate gives quick, positive and precise regulation of cut thickness. It’s easy to disengage for adjustment. The exclusive design of the gauge-plate end permits fast and easy removal of the cuts for stacking. The single pull-to-start, push-to-stop switch makes Hobart meat saws very simple to operate.

EASY TO CLEAN

With its open design, you can simply hose Hobart's meat saws down. No tools are needed to remove meat saw parts, including pulleys, blade cleaners and guide assemblies. The enclosed bone-dust system, with a larger and lower scrap pan, collects the dust. The built-in tungsten carbide blade backup block assembly is easily removed for cleaning.