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Meat Tenderizer Machine

One versatile meat tenderizer - hundreds of creative meal ideas.

No matter the meat, the Hobart 403 meat tenderizer can handle it. Cut flank steak, sirloin, chicken breast or pork for stir-fry and fajitas. Strip-cut cooked ham, turkey and cheese for chef salads or garnishes. Knit-Knife stainless steel blades come standard, cutting meat and knitting it so firmly together, it will cook as one solid piece. Additional strip cutter and star knives are available, allowing for even more variety in your cuts. With all it can do, the Hobart 403 meat tenderizer belongs in every kitchen.

TOTAL CONTROL

With total visibility, the operator is in full control of what is being tenderized. The Hobart 403 meat tenderizer machine combines ease-of-use and speed in a translucent design that lets the operator always see what’s going on.

OPERATOR ASSURANCE

A meat tenderizer machine with built in features that ensure operator assurance and optimal production. If the guard or motor housing is not in place, the remote magnetic sensing switches detect it and prevent feeding. Further protecting the operator is the integral chute - it keeps the operator’s hands at a safe distance from the tenderizing knives of this meat tenderizing machine.